The exquisite regional food is characterized by its unique variety where dishes from the coastal shore and the high Andes stand out for its flavor, texture and color. In a so diverse and a geographically richness –figure speak- the products of the land and sea overwhelm the Ecuadorian kitchens with fresh seafood, delicious vegetables and exotic tropical fruits with tasteful and unique flavors.
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Take a step away from the regular tourist trail and find unique and well-planned travel experiences prepared in cooperation with our local specialists. Contact us to help you plan a memorable experience specifically for you in Ecuador and South America.